Muffin Tin Tacos
- 12 La Cocina corn tortillas
- 1 lb ground beef
- Taco seasoning
- 1 cup cheese
- Preheat oven to 350 F.
- Fry ground beef in a skillet till no longer pink. Add taco seasoning and fry till beef is browned.
- Cut out 4 inch rounds from tortillas. A pizza cutter makes it easy. Microwave in damp paper towels for 30 seconds (3 at a time) to soften. Mold into muffin tin.
- Sprinkle cheese in bottom, add 2 tablespoons (or so) of taco meat, top with more cheese. Bake for 20 mins. Lift out and serve with favorite toppings.